Hardcover with Dust Jacket - All books are preloved and in good condition unless otherwise described.
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Four Seasons explores Italian food through recipes inspired by the country's landscapes and regional traditions. Manuela Darling-Gansser draws on travels through Italy, from palazzos and seaside bars to islands and vineyards. The recipes feature ingredients and dishes associated with different parts of Italian cooking. The book is organised around Spring, Summer, Autumn and Winter.