Hardcover with Dust Jacket - All books are preloved and in good condition unless otherwise described.
Please see the included images, as they form part of the description and condition of this item.
In Season: Summer, Autumn, Winter, Spring is a cookbook organised around seasonal cooking. The Australian Women's Weekly presents recipes designed to make use of ingredients associated with different times of the year. The collection covers meals and dishes suited to summer, autumn, winter and spring. It encourages home cooks to match ingredients and recipes with the changing seasons.