Hardcover - All books are preloved and in good condition unless otherwise described.
Please see the included images, as they form part of the description and condition of this item.
Jimmy Ly and Yen Vo share culinary inspiration connected with Vietnamese cooking and the flavours associated with their restaurant. The book explores dishes, ingredients, and techniques that help bring Vietnamese food into the home kitchen. Recipes introduce readers to combinations of herbs, seasonings, and other distinctive elements of the cuisine. It offers inspiration for cooks interested in exploring Vietnamese flavours and food traditions.