Hardcover with Dust Jacket - All books are preloved and in good condition unless otherwise described.
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This comprehensive kitchen reference combines food information, cooking guidance and recipes in an alphabetical format. Margaret Fulton covers ingredients, culinary terms, preparation methods and a wide range of dishes. The book is intended as an all-purpose companion for cooks seeking both practical information and recipe inspiration. Its encyclopedic scope makes it a substantial reference work for the home kitchen.