Hardcover - All books are preloved and in good condition unless otherwise described.
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Janneke Philippi presents 100 recipes celebrating the versatility and freshness of salads. The collection includes simple everyday combinations alongside more substantial meals featuring vegetables, grains and protein. Readers will discover a variety of dressings, toppings and creative ingredient combinations to suit different occasions. The book also includes ideas for making homemade breads and crackers to complement the dishes. Beautiful photography and practical suggestions encourage readers to experiment with seasonal ingredients and create their own salads.