Hardcover - All books are preloved and in good condition unless otherwise described.
Please see the included images, as they form part of the description and condition of this item.
Tasting India explores the country's food through recipes, regional traditions and travel experiences. Christine Manfield presents dishes from different parts of India alongside observations about the people, ingredients and places associated with them. The book combines culinary instruction with cultural and travel writing. It provides a broad introduction to the diversity of Indian cuisine and food culture.