Hardcover - All books are preloved and in good condition unless otherwise described.
Please see the included images, as they form part of the description and condition of this item.
This cookbook focuses on recipes that reduce the amount of carbohydrates in everyday meals. It provides ideas for breakfasts, main meals, snacks and other dishes suited to a low-carbohydrate approach. The collection is intended to make lower-carb cooking practical and varied. It offers a range of recipes for readers looking to incorporate this style of eating into their everyday meals.